On May 14th the National Oceanic and Atmospheric Administration (NOAA) reported that a record six federal fisheries returned to health last year. After a decade of similar progress, 86% of America’s roughly 250 federally monitored commercial fish stocks were not subject to overfishing; 79% were considered healthy.
The recent recovery of species, including New England scallops, mid-Atlantic bluefish and summer flounder and Pacific lingcod, is the result. This signals another truth: given a break, the marine environment can often replenish itself spectacularly. America’s fisheries are probably now managed almost as well as the world’s best, in Norway, Iceland, New Zealand and Australia
via Fish stocks: Plenty more fish in the sea | The Economist.